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Studying Food Science & Nutrition is highly multidisciplinary and often intense. Many students identified a lack of structured opportunities to connect outside lectures, discuss sector innovations, and prepare for careers in food and nutrition. We want to create a space where students feel socially connected, professionally empowered, and supported holistically.

By establishing this society, we will:

Reduce isolation, especially for first-year and international students.

Create practical learning opportunities, such as food classes, panel talks, and career networking sessions.

Encourage leadership and teamwork, benefitting both committee and members.

Provide fun and accessible activities, like pub socials, quiz nights, and hiking trips, to improve wellbeing.